Colombian Vegan Empanada (Gluten-Free – 3 Pack) - Empanada Colombiana de Vegetales

Traditional Colombian-style empanada filled with a delicious blend of butter nut squash, green and yellow zucchini, sautéed with garlic, onions, and bell peppers. Combined with peas, potatoes and seasoned rice for a flavorful and satisfying filling, wrapped in a crispy, naturally gluten-free crust.Made fresh daily at our gluten-free bakery in San Jose.

Made with real ingredients, authentic flavor, and completely plant-based.